Making Your Own Noodles from Scratch. One of the easiest ways to start learning how to make-it-yourself is to try your hand at making your own noodles!
Having the knowledge and practice of making food from scratch is a skill that few people really have. If you look at a meal you are eating, could you recreate it from scratch? Using just a few basic ingredients and perfecting your noodle-making skill takes less time than most people think!
One of the great things about starting with noodles is it makes the jump to other foods even easier. For example, once you can make noodles, making your own crackers is a breeze. Also, by making your own, you can tailor the flavors of the noodles to whatever it is you’re serving. By simply adding some oregano, parsley, or rosemary, you have custom created noodles to fit you and your preferences!
Now is the perfect time of year to try your hand at it, too! Spend a couple hours one afternoon and make a batch or two of noodles. They will last a few days in the fridge and you can also freeze them! The recipe, tips, tricks, and methods are included in this article from A Farmish Kind of Life. As you’ll see noodles don’t have to look perfect to taste fantastic!